Sophomore Student and Parents. If you ordered a class ring from Jostens, those will be delivered to the High School on Thursday, May 6 at 8 am.
2021 Grads and Parents, if you need help completing the FAFSA, ECTC Leitchfield campus is having a FREE, one-on-one Workshop from 5-7 TONIGHT!!!
GCHS juniors, Jenna Lucas and Chase Richardson (center), have been selected to attend the prestigious Kentucky Governor's Scholars Program this summer. In addition, Mikayla Clemons, Karley Tilford, Zoe Coles, and Ellie Evans have been selected as alternates. Congratulations to all!
2021 Grads and Guardians. If your child has received a scholarship from a University, College, and/or Organization, please let me know: name and amount. I want to honor our graduates and their hard work. Please call 259-5459 or email diane.harned@grayson.kyschools.us.
Any parent and/or senior that would like to order a senior shirt, click the link below. There is automatically a 30% discount for orders. May 2 is the deadline to place your order.
https://kyvintagetees.com/discount/COUGARS?redirect=%2Fcollections%2Ffrontpage
2021 Grads-You can attend additional graduations other than the graduating group you are in. Graduates can come to graduation in their cap & gown, but will only be allowed to walk the line on the date and time that corresponds with their last name. Graduates may elect to wear their cap and gown to the alternate graduation ceremony for pictures after the graduation has concluded. Graduates, there will be a portion of the bleachers reserved for Seniors ONLY.
New drivers learn about road safety and interacting with law enforcement in a variety of situations. Thanks to Leitchfield PD Officers Adam Cottrell and Ian Renfrow (GCHS SRO) for so many great tips! Stay safe Cougars!
2021 Grads, you are divided by your last name. See below for the date & time of your Graduation Ceremony:
A-F—May 21 @ 7 pm
G-M—May 22 @ 10 am
N-Z—May 22 @ 2 pm
Tickets will be provided closer to graduation dates. Contact Mrs. Harned @ 259-5459 with questions.
GCS welcomes Adam Cox as our new Assistant Superintendent! He will begin on July 1. Get to know Mr. Cox at https://bit.ly/3sFmWWt
Jostens will be on campus Wednesday, April 21, for senior graduation delivery. Pickup will take place from 10:30-12:10 outside of Mrs. Harned’s office. If unable to pick up that day, please contact Mrs. Diane Harned at 259-5459, for alternate pickup.
Any GCHS student 16 or older can sign up to take the ASVAB Test on Friday, April 30 from 8:30-10:30 in the GCHS Library. There are limited spots available. Register to take the exam by seeing a Counselor. If you have any questions, please call 259-5459.
View resources and access application for Supplemental School Year Program. Info sessions at the Board Office on 4/22. App due by May 1. Paper copies are available at your child’s school if needed. Link: https://bit.ly/3hT3fG9
2021 GRADS!! There will be a formal graduation ceremony!!
Students will graduate alphabetically, with the first ceremony taking place Friday, May 21 @ 7, second ceremony on Saturday, May 22 @ 10 and the third ceremony Saturday, May 22 @ 2. Each graduating student will receive 4 tickets, as you must have a ticket to enter the gymnasium. More details are to follow.
Students back full time, traditions and new programs down the road, including ELEVATE, our new summer program with opportunities galore for learning, fun and exploring. Listen in as Supt. Doug Robinson talks with Sam Gormley on today’s SLL Segment. http://bit.ly/GCSonSLL040121
Congratulations to GCHS FCCLA on multiple awards and top finishes at the recent virtual Kentucky State Leadership Conference. Check out all the honors and see who’s heading to Nationals at https://bit.ly/2O0Yelo.
Congratulations to GCHS FCCLA and these students who placed 1st in their Region 5 event. They now advance to virtual state competition later this month.
GCS will welcome back all in-person students for a full, five-day week beginning March 22. Students who wish to remain on or transfer to the virtual option may do so. Full message from Supt. Robinson: http://bit.ly/UpdateGCS030421
FCS is participating in the King Arthur - Bake for Good Program! They shipped us over 500 lbs of flour and supplies this week to prepare kits for our students.
Bake for Good is King Arthur Baking Company’s free outreach program for students in grades 4 -12. We have three goals: learn, bake, and share. Students learn to make bread from scratch at home using ingredients supplied by us. The recipe makes two loaves, one they keep and one that is shared with someone in need or as an act of kindness.
We assembled the kits today, and you can see the photos shared by Gracyn here. We will be distributing kits to Foods students next week and Culinary students in the coming weeks.
Congratulations to Chloe Cox, Braelyn Hayes, Mary Kerr, Shayla Parks and Gracyn Cook on passing the National Restaurant Association ServSafe Food Managers Certification Exam.
The next round of P-EBT benefits is scheduled to begin the week of March 15. Link for details: http://bit.ly/KyPEBT3
